Original Toll House Chocolate Chip Cookie Recipe : Our Favorite 'Back of the Package' Recipes, From Cookies
Bake for 8 to 10 minutes or until golden brown original toll house chocolate chip cookie recipe. Gradually beat in flour mixture. Preheat oven to 375° f. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy.
Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture. Add eggs one at a time, beating well after each addition. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Cool on baking sheets for 2 minutes; Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 … Preheat oven to 375° f. Ruth wakefield, who ran the successful toll house restaurant in whitman, massachusetts, was mixing a batch of cookies when she decided to add broken pieces.
Remove to wire racks to cool completely
Add eggs one at a time, beating well after each addition. Ruth wakefield, who ran the successful toll house restaurant in whitman, massachusetts, was mixing a batch of cookies when she decided to add broken pieces. Bake for 20 to 25 minutes or until golden brown. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. Gradually beat in flour mixture. Add eggs, one at a time, beating well after each addition. Bake for 8 to 10 minutes or until golden brown. Sep 08, 2014 · add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each. Preheat oven to 375° f. Combine flour, baking soda and salt in small bowl. Preheat oven to 375° f. Gradually beat in flour mixture. Stir in morsels and nuts. Add eggs, one at a time, beating well after each addition. Combine flour, baking soda and salt in small bowl.
Combine flour, baking soda and salt in small bowl. Gradually beat in flour mixture. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 … Preheat oven to 375° f. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. Gradually beat in flour mixture. It all started back in 1939. Bake for 8 to 10 minutes or until golden brown.
Preheat oven to 375° f
Stir in morsels and nuts. Cool on baking sheets for 2 minutes; It all started back in 1939. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 … Gradually beat in flour mixture. Preheat oven to 375° f. Add eggs, one at a time, beating well after each addition. Remove to wire racks to cool completely. Add eggs one at a time, beating well after each addition. Place on ungreased baking sheets. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Stir in morsels and nuts. Stir in morsels and nuts. Gradually beat in flour mixture. Sep 08, 2014 · add 2 teaspoons water with flour and reduce both granulated sugar and brown sugar to 2/3 cup each.
Original Toll House Chocolate Chip Cookie Recipe - CHIPITS Chewy Milk Chocolate Cookies Recipe | Hershey's / Combine flour, baking soda and salt in small bowl. Combine flour, baking soda and salt in small bowl. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 … Gradually beat in flour mixture. Combine flour, baking soda and salt in small bowl. Bake for 20 to 25 minutes or until golden brown.
Original Toll House Chocolate Chip Cookie Recipe
Preheat oven to 375° f original toll house chocolate chip cookie recipe
Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Stir in morsels and nuts. Bake for 8 to 10 minutes or until golden brown. It all started back in 1939. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl until creamy. Combine flour, baking soda and salt in small bowl. Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl. Gradually beat in flour mixture.
Remove to wire racks to cool completely. Bake for 20 to 25 minutes or until golden brown. Stir in morsels and nuts. Combine flour, baking soda and salt in small bowl. Makes about 5 dozen cookies. Add eggs, one at a time, beating well after each addition. The recipe that started it all. Bake drop cookies for 8 to 10 minutes and pan cookie for 17 to 19 …
- ⏰ Total Time: PT40M
- 🍽️ Servings: 8
- 🌎 Cuisine: Canadian
- 📙 Category: Vegetarian Recipe
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Nutrition Information: Serving: 1 serving, Calories: 537 kcal, Carbohydrates: 16 g, Protein: 4.1 g, Sugar: 0.3 g, Sodium: 995 mg, Cholesterol: 0 mg, Fiber: 0 mg, Fat: 10 g
Frequently Asked Questions for Original Toll House Chocolate Chip Cookie Recipe
- How to prepare original toll house chocolate chip cookie recipe?
Gradually beat in flour mixture. - How to prepare original toll house chocolate chip cookie recipe?
Beat butter, granulated sugar, brown sugar and vanilla extract in large mixer bowl.
What do you need to prepare original toll house chocolate chip cookie recipe?
Preheat oven to 375° f. Ruth wakefield, who ran the successful toll house restaurant in whitman, massachusetts, was mixing a batch of cookies when she decided to add broken pieces.
- Combine flour, baking soda and salt in small bowl.
- Cool on baking sheets for 2 minutes;
- Add eggs one at a time, beating well after each addition.